A vibrant menu to cook together!
Ages 11 – 18 Parent + Teen. 1 ticket is for 2 people.
Friday, March 21st for a 6:00 pm start
Menu (Gluten-Free)
Marinated Skirt Steak
Sauteed Peppers, Onions and Mushrooms
Masa Tortillas
Churros with Chocolate Sauce
Additional Notes
BYOB or packaged snacks are not permitted at Chef Alyssas Kitchen. We have a great menu of alcoholic (for those of age!) and non-alcoholic drinks along with snacks.
-If you are joining as a ticket for 2 guests you will be sharing a table with 2 other guests. Please note, just as in all CAK events each guest will be sharing equipment, tools, prep and ultimately the food theyve made during the class with their table-mates. If you have 3 guests total joining, youll need to purchase 2 tickets (up to 4 people total).
-1 ticket is for 2 people. Parent + Teen… can also be Adult + Teen.
-Please review our full procedures, guidelines and cancelation policies
4001-C Yancey Rd
Suite #100
Charlotte, NC 28217
At Bowers Mill
The parking lot entrance is off Yancey Rd. Our building is located on the backside of the brewery (Brewers at Yancey), which is the opposite part of the building as their front door. There is additional street parking off Yancey and Southside Dr. There is a staircase entrance to Bowers parking from Southside Dr located behind Escape Tactic.
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Policies
Please e-mail us ASAP about any dietary and allergy restrictions. This information must be brought to our attention to ensure what substitutions can be made.
Give the perfect gift with our versatile gift cards! Ideal for anyone, these cards allow recipients to choose from any available class or ready to go meals.
Enjoy our made-fresh-daily meals, crafted with local ingredients for pick-up or delivery, and order by 11 am for same-day service!
Elevate your next office lunch or group gathering with our assortment of individually boxed or bulk meals, featuring warm grain bowls, local green salads, hearty wraps, and more.
Young aspiring chefs are welcome! Attend our Adult + Child and Adult + Teen events monthly, or explore our summer culinary and baking camps for more culinary fun.