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Summer French Macaron Workshop – July 2nd

Learn the intricate art of making these beloved pastries along with two delicious fillings!

Led by pastry chef Britt

 

Ticketing Note: There was a late cancelation so we’ve listed the remaining 2 tickets as 1 ticket for 2 people in an effort to fill both with a duo. You’ll be part of a table of 4. The ticket for two is priced the same (just the two individual tickets in the same purchase)

In this class you will learn how to make these beautiful, colorful and delicate pastries. You will leave with a variety of macarons and the confidence to remake them at home! Each group will make both fillings for their macarons along with the macarons.

 

Tuesday, July 2nd for a 6:00 pm start. Same menu and ability level as Summer Macaron on July 1st.

 

Macaron Flavors Being Made (Gluten-Free)

Key Lime Pie

Orange Creamcicle

 

Notes: This menu cannot be made dairy-free

 

Additional Notes

-This class is 21+

-BYOB or packaged snacks are not permitted at Chef Alyssa’s Kitchen. We have a great menu of  alcoholic and non-alcoholic drinks along with snacks.

-If you are joining as a single ticket you will be sharing a table with 3 other guests for a table of 4. Please note, just as in all CAK events each guest will be sharing equipment, tools, prep and ultimately the food they’ve made during the class with their table-mates. If you’re registering with 3 guests in your party, you may be asked to be at different tables (though near each other) 

-1 ticket is for 1 person

-Please do not register if you’re experiencing any COVID-19 related symptoms

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Details

Date:
July 2
Time:
6:00 pm - 9:00 pm
Cost:
$75.00 – $150.00

Recommend for Levels:

  • Intermediate
  • Intermediate+

Event Information

Map and Directions

4001-C Yancey Rd
Suite #100
Charlotte, NC 28217

At Bowers Mill

The parking lot entrance is off Yancey Rd. Our building is located on the backside of the brewery (Brewers at Yancey), which is the opposite part of the building as their front door. There is additional street parking off Yancey and Southside Dr. There is a staircase entrance to Bowers parking from Southside Dr located behind Escape Tactic.

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Policies

Please e-mail us ASAP about any dietary and allergy restrictions. This information must be brought to our attention to ensure what substitutions can be made.

Frequently Asked Questions

HOW DO THE CLASSES WORK?
WHAT ARE YOUR COVID-19 PROCEDURES?
HOW MANY PEOPLE ARE IN EACH CLASS?

IS THERE A WAITING LIST FOR CLASSES THAT ARE FULL?
WHAT IF I’VE NEVER COOKED BEFORE?
WHAT HAPPENS IF I COME WITH A FRIEND WHO IS NOT AS GOOD OF A COOK AS I AM?

DO I GET TO EAT WHAT I’VE MADE?
CAN I TAKE HOME A COPY OF THE RECIPE?
CAN I BRING MY OWN BEER OR WINE TO THE CLASS?

CAN I BRING MY SON OR DAUGHTER?
WHAT IF I SIGN UP FOR A CLASS BUT HAVE TO WORK LATE. CAN I CANCEL?

DO YOU HAVE GIFT CARDS?
DO YOU OFFER PRIVATE EVENTS?

ARE YOU HIRING? CAN I GET A JOB WITH CHEF ALYSSA’S KITCHEN?
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Policies

We get it. Life can be unpredictable at times. As much as we’d like to see you in class, something might come up. On our side, we’ve made non-refundable purchases and scheduled the appropriate staff, so we have to find a balance. Listed below are our policies—and some possible solutions for you if you can’t attend.

CANCELLATIONS
TRANSFERS
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