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Thanksgiving Sides II with Smoked Turkey and Carving Demo
One of our favorite classes of the fall! Get ready for holiday season with fantastic side dishes. This year we are adding something exciting… we will be smoking a turkey on the Big Green Egg during class and Chef Alyssa will be doing a carving demo. There will be plenty to enjoy along with your side dishes. Please note this class moves at a faster pace than others because we are making 4 full dishes.
• Melted Leek and Mushroom Risotto
• Ginger Roasted Squash
• Brussels Sprouts with Smoky Pepper Chimichurri
• Pumpkin and Pecan Cookie Sandwiches with Caramel Frosting
Demo: Smoked Turkey on the Big Green Egg and how to carve the bird
Recommend for Levels:
Map and Directions
4001-C Yancey Rd
Charlotte, NC 28217
At Bowers Mill
The parking lot entrance is off Yancey Rd. Our building is located on the backside of the brewery (Brewers at Yancey), which is the opposite part of the building as their front door. There is additional street parking off Yancey and Southside Dr. There is a staircase entrance to Bowers parking from Southside Dr located behind Escape Tactic.