Chef Alyssa's Kitchen

Kids + Teens Spring Break Class: Mexican Cooking (Ages 7-18) – April 8th

Class Information

A fun daytime class for kids and teens! Drop off only.

Ages 7-18

Wednesday, April 8th for a 10:00am start until 2:00 pm

 

Ages 7-18, adults can sign up their child/teen to take a class on their own! Different than our regular parent + child/teen event… this event on April 8th is a drop-off only event just for the kids/teens. Set up will be similar to our Summer Camps, with kids/teens in groups of 8. Age minimum is 7 years old. Honor policy please!

Menu 

Taco Bar with Fresh Corn Tortillas, Adobo Beef and Vegetable Fillings, Spring Salsa, Queso Fresco and more!

Mexican Rice

Cinnamon Spice Churros

 

Notes: This menu cannot be made Gluten-Free. It can be made Vegetarian. It is Nut-Free.

 

Details

April 08
FROM 10:00 AM to 2:00 PM

Cost:

$80.00

RECOMMENDED FOR LEVELS:

SKU: 4/8 Kids + Teens Mexican Cooking (Ages 7-18): 1 ticket for 1 person-1 Category:

Event Information

Map and Directions

4001-C Yancey Rd
Suite #100
Charlotte, NC 28217

At Bowers Mill

The parking lot entrance is off Yancey Rd. Our building is located on the backside of the brewery (Brewers at Yancey), which is the opposite part of the building as their front door. There is additional street parking off Yancey and Southside Dr. There is a staircase entrance to Bowers parking from Southside Dr located behind Escape Tactic.

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Information

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Policies

Please e-mail us ASAP about any dietary and allergy restrictions. This information must be brought to our attention to ensure what substitutions can be made.

Give the perfect gift with our versatile gift cards! Ideal for anyone, these cards allow recipients to choose from any available class or ready to go meals.

Enjoy our made-fresh-daily meals, crafted with local ingredients for pick-up or delivery, and order by 11 am for same-day service!

Elevate your next office lunch or group gathering with our assortment of individually boxed or bulk meals, featuring warm grain bowls, local green salads, hearty wraps, and more.

Young aspiring chefs are welcome! Attend our Adult + Child and Adult + Teen events monthly, or explore our summer culinary and baking camps for more culinary fun.