Chef Alyssa's Kitchen

Our State Magazine Fall Cooking Class

Class Information

Use Direct Link to Our State to join. Event is held in partnership with Our State Magazine

Menu

This class is for ages 21 and older.

Light Bites

Curried Tomato and Crab Salad
Pork Tenderloin with Peach Compote

Cooking Class Menu
Smoked chicken with aji dulce barbecue sauce
Charred-onion-and-apple cornbread
Grilled eggplant with fennel frond pesto
Blackberry-ginger upside down cake with sweet potato ice cream

Note: This menu can be made gluten- and dairy-free with prior notice when signing up. 

Details

September 05
FROM 5:30 PM to 9:00 PM

Cost:

$0.00

RECOMMENDED FOR LEVELS:

SKU: 75215-Our State Magazine Fall Cooking Class Categories: ,

Event Information

Map and Directions

4001-C Yancey Rd
Suite #100
Charlotte, NC 28217

At Bowers Mill

The parking lot entrance is off Yancey Rd. Our building is located on the backside of the brewery (Brewers at Yancey), which is the opposite part of the building as their front door. There is additional street parking off Yancey and Southside Dr. There is a staircase entrance to Bowers parking from Southside Dr located behind Escape Tactic.

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Information

Liability Form

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Policies

Please e-mail us ASAP about any dietary and allergy restrictions. This information must be brought to our attention to ensure what substitutions can be made.

Give the perfect gift with our versatile gift cards! Ideal for anyone, these cards allow recipients to choose from any available class or ready to go meals.

Enjoy our made-fresh-daily meals, crafted with local ingredients for pick-up or delivery, and order by 11 am for same-day service!

Elevate your next office lunch or group gathering with our assortment of individually boxed or bulk meals, featuring warm grain bowls, local green salads, hearty wraps, and more.

Young aspiring chefs are welcome! Attend our Adult + Child and Adult + Teen events monthly, or explore our summer culinary and baking camps for more culinary fun.