Learn new techniques and skills making seasonal desserts!
Led by pastry chef Morgan
Saturday, February 28th for a 10:30am start
Ages 7 – 12 only
Menu
Pear and Ginger Crumble Bars
Decorated Chocolate Cake Pops
Raspberry Linzer cookies
Notes: This menu cannot be made Gluten-Free or Dairy-Free. It is Nut-Free.
Details
February 28
FROM 10:30 AM to 1:30 PM
Cost:
$145.00
RECOMMENDED FOR LEVELS:
SKU: 2/28 Parent + Child Winter Baking (Ages 7-12): 1 ticket for 2 people; part of a table of 4Category: Archived
Event Information
Map and Directions
4001-C Yancey Rd Suite #100 Charlotte, NC 28217
At Bowers Mill
The parking lot entrance is off Yancey Rd. Our building is located on the backside of the brewery (Brewers at Yancey), which is the opposite part of the building as their front door. There is additional street parking off Yancey and Southside Dr. There is a staircase entrance to Bowers parking from Southside Dr located behind Escape Tactic.
Please e-mail us ASAP about any dietary and allergy restrictions. This information must be brought to our attention to ensure what substitutions can be made.
Give the perfect gift with our versatile gift cards! Ideal for anyone, these cards allow recipients to choose from any available class or ready to go meals.
Elevate your next office lunch or group gathering with our assortment of individually boxed or bulk meals, featuring warm grain bowls, local green salads, hearty wraps, and more.
Young aspiring chefs are welcome! Attend our Adult + Child and Adult + Teen events monthly, or explore our summer culinary and baking camps for more culinary fun.