Chef Alyssa's Kitchen

Team Building & Private Events

Our Culinary Experiences

Our cooking classes are ideal for corporate events, milestone celebrations, or a fun night out with friends. 4 event styles to select from, being held Monday – Friday. Unfortunately, we do not host kids or teens private events.
Ask about our custom aprons, prizes and gift packs!
To book one of our private events, submit a contact form.

Traditional Hands-On Cooking Class

Our signature event! If you are a group looking to bond over food, build team camaraderie and learn fantastic cooking skills – this is a great event for your group, even if you don’t cook much at home!

Organizers can choose from one of our 6 curated, seasonal menus. Led by one of our talented chef instructors, the flow is just like our public classes. While it does require attentiveness during demos, there is plenty of time to interact with your entire group throughout the event!

Pro Tip: add a charcuterie board for this event style if your group is coming off a long day!

Minimum of 12 guests, max of up to 24.

Chopped Challenge

An exciting team-building experience — groups are split into teams of 4-6 competing for two rounds to make their best dishes from a mystery basket of ingredients. Guests will have access to our pantry, spice rack and equipment. Dishes are judged from our team based on taste, creative use of ingredients and presentation. Don’t worry, we’ll also make a catered meal and dessert for you to enjoy.

This event can hold groups sized from 12–42 people in our main room, but can hold up to 60 with use of both culinary rooms.

Tapas Tasting

A light, casual and free-flowing event. Guests move between stations making three small plated dishes. Combined they make a full meal, plus enjoy a prepared dessert. Each action station is run by one of our chefs. The event overall is more casual, social and free flowing. This is great for high interaction amongst all participants and for larger groups.

Larger groups can add a 4th cooking station

Ideal for 30-70 guests.

Bake Off Challenge

Similar to the Great British Bake-Off, our team provides a recipe, equipment and all the tools you’ll need to accomplish this 1-hour challenge. At the conclusion of the event, we’ll also provide the same pre-made items for everyone to enjoy! This event runs shorter than others and is perfect for the mid-afternoon or paired with lunch or dinner from our catering menu.

Ideal for groups 20-36.

Meeting Spaces

We offer versatile meeting spaces perfect for corporate events, team-building sessions, and private gatherings. The facility includes a modern, fully equipped kitchen studio that can accommodate cooking classes and interactive culinary experiences. Additionally, there is a spacious event area with AV capabilities for presentations and meetings, providing a unique and engaging environment for any occasion.

FAQ

Got questions? We’ve got answers!

We have 4 event styles: Traditional Hands-On Class, Chopped Challenge, Bake Off Challenge and Tapas Tasting. We can host anytime Monday – Friday as early as 10 am and the latest start time of 6 or 6:30 pm.

Unfortunately, BYOB for drinks, food or closed containers is not allowed. We have a self-serve filtered water station and a great selection of wine, local beer, seltzer and non-alcoholic options. Most groups start a beverage tab upon arrival that is based upon consumption

Our private events are for 21+ only. Unfortunately we will not be able to plan private events for kids or teens. If you have a school group, it’s possible a day event during the week can work – just send us your information, event information and budgeting

Give us your best estimate on the range prior when booking. Final headcount is due 1 week before the event. If you’re below the minimum, that’s okay! We can still host as long as that payment amount is covered. We’ll need to know the menu choice 2 weeks before the event

Yes and no! If you’ve scheduled a private event that event is just for your group. However, we do have 2 culinary rooms so there will likely be another event happening at the same time. Certain shared areas like the bar, dining tables, bathroom and general walkways would exist. For additional pricing, you can buy-out the full space.

Communicate please! Let us know to those allergies and the amount of guests ahead of time. Depending on the event style, not all items can be changed but on the class style event we give recommendations for allergies such as vegetarian, dairy-free and vegan. Only those guests will have slightly altered dishes. For a chopped challenge, we recommend that anyone with an allergy is not a judge.

We hope that doesn’t happen! With a specific schedule of events, there may be financial penalties depending on when the cancel happens. Each date is specifically made and reserved special for you, and unfortunately moving to a new date is cancelling the current one so it’s not simple. Just let us know and we’ll work with you!

Certainly! Let us know ahead of time because that does need to be planned. Rental rate for meetings, gift exchanges or something else is $150/hour.

Yes we do! Contact us when booking to get set up.

While we don’t serve appetizers, groups may pre-order a charcuterie board to have upon arrival. We also have packaged local popcorn and pretzels

Planning An Event? Contact Us!

Events can be held with less than the minimum number of guests, provided that the minimum payment is made. To get pricing details and other information, fill out our form. Include possible event date(s), if known. A team member will contact you to get started on planning.

Gift cards for cooking classes and family table meals. Ideal for anyone, these cards allow recipients to choose from any available class or ready to go meals. Purchase online and they are delivered right to your inbox.

Enjoy our made-fresh-daily meals, crafted with local ingredients for pick-up or delivery, and order by 11 am for same-day service!

Elevate your next office lunch or group gathering with our assortment of individually boxed or bulk meals, featuring warm grain bowls, local green salads, hearty wraps, and more.

Young aspiring chefs are welcome! Attend our Adult + Child and Adult + Teen events monthly, or explore our summer culinary and baking camps for more culinary fun.