2025 Culinary and Baking Camp Add-On
Class Information
This is a private add-on link.
Please select the Session youre registering for. Please ignore the event date listed here as this is just a placeholder for us to keep things simple!
Culinary Camp
Monday – Friday
9 am – 1 pm
Session 1: June 9th – 13th (ages 7-12)
Session 2: June 16th – 20th (ages 12-18)
Session 3: June 23rd – June 27th (ages 7-12)
Session 4: July 7th – 11th (ages 7-12)
Session 5 July 14th – 18th (ages 12-18)
Session 6: July 21st – 25th (ages 7-12)
Session 7: July 28th – August 1st (ages 7-12)
Session 8: August 4th – 8th (ages 12-18)
Baking Camp (ages 11-18)
Monday – Thursday
9 am – 1 pm
Session B1: June 9th – 12th
Session B2: June 16th – 19th
Session B3: June 23rd – 26th
Details
Cost:
$370,450.00
RECOMMENDED FOR LEVELS:
Tickets
$370,450.00
Sold Out
Event Information
Map and Directions
4001-C Yancey Rd
Suite #100
Charlotte, NC 28217
At Bowers Mill
The parking lot entrance is off Yancey Rd. Our building is located on the backside of the brewery (Brewers at Yancey), which is the opposite part of the building as their front door. There is additional street parking off Yancey and Southside Dr. There is a staircase entrance to Bowers parking from Southside Dr located behind Escape Tactic.
Information
Please e-mail us ASAP about any dietary and allergy restrictions. This information must be brought to our attention to ensure what substitutions can be made.
Gift cards for cooking classes and family table meals. Ideal for anyone, these cards allow recipients to choose from any available class or ready to go meals. Purchase online and they are delivered right to your inbox.
Enjoy our made-fresh-daily meals, crafted with local ingredients for pick-up or delivery, and order by 11 am for same-day service!
Elevate your next office lunch or group gathering with our assortment of individually boxed or bulk meals, featuring warm grain bowls, local green salads, hearty wraps, and more.
Young aspiring chefs are welcome! Attend our Adult + Child and Adult + Teen events monthly, or explore our summer culinary and baking camps for more culinary fun.