Chef Alyssa's Kitchen

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  • Classes & Events
    • Adult Cooking Classes
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    • Kids Teens & Culinary Camps
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    • Class Archive
    • Meeting Spaces
    • Kids & Teens Field Trips
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  • CAK Blue Hawaii Hat

    CAK Blue Hawaii Hat

    $42.00
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  • CAK Natural Canvas Apron Patch

    CAK Natural Canvas Apron

    $24.00
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  • CAK Wooden Spoon

    CAK Wooden Spoon

    $9.00
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    Cake Decorating: Victorian Lambeth

    $85.00
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    Cast Iron Cooking – February 5th

    $95.00
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  • Cast Iron Assist 1 Black

    Cast Iron Silicone Assist Handle

    $6.00
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  • Cast Iron Handle Holder Orange

    Cast Iron Silicone Assist Handle

    $7.00
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  • Challenge Champion Gold Medal

    Challenge Champion Gold Medal

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  • Champagne-Tomato Jam

    Champagne-Tomato Jam

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  • Chef Alyssa's Custom Blend Spices and Recipe Book

    Chef Alyssa’s Custom Blend Spices and Recipe Book

    $35.00
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  • Chef Alyssa’s Premium Culinary Set

    Chef Alyssa’s Premium Culinary Set

    $345.00
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  • Chef Claire's Signature Bundle

    Chef Claire’s Signature Bundle

    $203.00
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  • Chef Gabe’s Kids in the Kitchen Set

    Chef Gabe’s Kids in the Kitchen Set

    $148.00
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  • Chef Gloria’s Artisan Bundle

    Chef Gloria’s Artisan Bundle

    $42.00
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  • Chef JaQuari’s Beginner Chef Set

    Chef JaQuari’s Beginner Chef Set

    $142.00
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  • Chef John’s Cast Iron & Grilling Pack

    Chef John’s Cast Iron & Grilling Pack

    $158.00
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Follow Us on Instagram!

Coming up! Chef Chase is about to be on @positivel Coming up! Chef Chase is about to be on @positivelyclt with @lizamahachektv 

She’s making a fresh energy bite and talking out our upcoming classes focused on either beginner cooking or healthy options in the kitchen at home that are easy and delicious. 

Thursday April 2nd: Spring French Macaron Workshop
Tuesday April 7th: Basic Knife Skills
Saturday April 11th (10:30 a start): Spring in NC
Monday April 13th: Mediterranean Street Food
Thursday April 16th: Fresh Spring Flavors
Friday April 17th: Anti Inflammatory Spring Cooking
Saturday April 18th: Bread Baking Basics
Friday April 24th (10:30 am start): Daytime Spring Chicken Workshop
Monday April 27th: Basic Skills Bootcamp: Springtime Dinner
Bread Baking Basics: one of our most popular and a Bread Baking Basics: one of our most popular and asked about events. 

We love it too! 

Our classes guide you through each step while giving you the confidence to try, taste, and create. Come see our next one! (Saturday April 18th at 10:30 am)

#cltfood #charlotte #cookingclass
Friday Day Class! For the last 4 years, Chef Alyss Friday Day Class! For the last 4 years, Chef Alyssa’s Kitchen has offered monthly classes on Friday mornings from 10:30 am - 1:30 pm covering specific skills, such as breaking down fish (like today)!) or spring chicken (April 24th). 

In May, chef JQ has an Oyster Workshop on Friday May 22nd. Other themes throughout the year include pasta making and a pie workshop.

Hear from a guest at today’s Fish Workshop with Chef Alyssa about their experience!
The final plate is where all the effort becomes ar The final plate is where all the effort becomes art.

In our kitchen, every guest learns how small techniques transform a simple dish into something restaurant worthy. It is the pride of finishing something you created with your own hands.

Our Chocolate Making Workshop is one of the unique offerings at Chef Alyssa's Kitchen. This one guided by Chef Alyssa herself!

Join us in the kitchen.

#cltfood #charlotte #cookingclass
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