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Home / Class / Page 9

Class

Showing 129–144 of 828 results

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    Private Event for Truist

    $125,960,195.00
    Sold Out
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    Summer Cooking II – July 30th

    $75.00
    Sold Out
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    Chopped Challenge for Complete Dentistry

    $1,251,260.00
    Sold Out
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    Chopped Challenge for Emergis

    $125.00
    Ticket Detail
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    Chopped Challenge for M. Holland

    $1,251,785.00
    Sold Out
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    Private Event for HSSM Law

    $1,251,440.00
    Sold Out
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    Summer Vegetarian and Vegan

    $80.00
    Sold Out
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    Tapas Tasting for Compass Group

    $1,252,710.00
    Sold Out
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    Parent + Teen Summer Baking (Ages 11-18)

    $145.00
    Sold Out
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    Private Event for Josh and Friends

    $125.01
    Sold Out
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    Parent + Child Summer Baking (Ages 7-12)

    $145.00
    Ticket Detail
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    Chopped Challenge for Resolution Life

    $1,252,310.00
    Sold Out
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    Culinary Camp Session 8: August 5th – 9th; Ages 12-18

    $440.00
    Sold Out
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    Private Event for Hartmann

    $125,960.00
    Sold Out
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    Private Event for Parsons

    $125,960.00
    Sold Out
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    Tapas Tasting for Dimensional Funds

    $1,251,950.00
    Sold Out
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Follow Us on Instagram!

Sometimes when you’re in it, there’s a moment when Sometimes when you’re in it, there’s a moment when you want to step back and look. Because tonight two kids with an idea and passion celebrated class 4,000 with the help of a talented team. It’s a long way from class number 1 in 2013 and from class number 100 just after that.

Thank you to everyone who has been part of the Chef Alyssa’s Kitchen family. We love the present and look forward to the future of CAK. And Cheers to 4,000 more! Thank you, Charlotte community, for being our friends.
All the time we are asked during a chopped challen All the time we are asked during a chopped challenge “do we have to eat what we make?” The answer: of course not! Only your judges do :). But what you will receive is a plated meal from our catering team and dessert from pastry chef Morgan.
“How do you go from where you are to where you wan “How do you go from where you are to where you want to be? I think you have to have an enthusiasm for life. You have to have a dream, a goal. You have to be willing to work for it.” – Jim Valvano
It’s been a week of cooking, baking and chocolate It’s been a week of cooking, baking and chocolate for Valentine’s week at Chef Alyssa’s Kitchen. Grab a gift and share with yours for an interactive experience of fun and new skills!
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