Moroccan Feast (Copy) (Copy) (Copy)
Class Information
Rich Moroccan flavors featuring aromatic spices, slow-cooked tagine, and traditional sides.
Led by Chef Alyssa
Thursday, October 25th for a 6:00pm start.
Menu
Eggplant Chermoula
Carrot & Date Salad
Roasted Fresh Catch with Saffron-Tomato Jam
Chicken Tagine with Olives and Preserved Lemon over Steamed Couscous
Semolina Pancakes with Brown Butter Peaches and Orange Blossom Chantilly
Note: This menu is Gluten-Free except for the couscous and Semolina Pancakes which cannot be adjusted. It cannot be made Vegetarian. It can be made Dairy-Free with advanced notice when signing up. For this accommodation please email info@chefalyssaskitchen.
Details
Cost:
$95.00
RECOMMENDED FOR LEVELS:
Event Information
Map and Directions
4001-C Yancey Rd
Suite #100
Charlotte, NC 28217
At Bowers Mill
The parking lot entrance is off Yancey Rd. Our building is located on the backside of the brewery (Brewers at Yancey), which is the opposite part of the building as their front door. There is additional street parking off Yancey and Southside Dr. There is a staircase entrance to Bowers parking from Southside Dr located behind Escape Tactic.
Information
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Policies
Please e-mail us ASAP about any dietary and allergy restrictions. This information must be brought to our attention to ensure what substitutions can be made.
Give the perfect gift with our versatile gift cards! Ideal for anyone, these cards allow recipients to choose from any available class or ready to go meals.
Enjoy our made-fresh-daily meals, crafted with local ingredients for pick-up or delivery, and order by 11 am for same-day service!
Elevate your next office lunch or group gathering with our assortment of individually boxed or bulk meals, featuring warm grain bowls, local green salads, hearty wraps, and more.
Young aspiring chefs are welcome! Attend our Adult + Child and Adult + Teen events monthly, or explore our summer culinary and baking camps for more culinary fun.