Southern Cooking on the Big Green Egg I
Recommend for Levels:
- Beginner+
Spring ingredients highlighted in a menu that feels truly southern!
Spring ingredients highlighted in a menu that feels truly southern!
Spring ingredients highlighted in a menu that feels truly southern!
Learn to make burgers and accompaniments from scratch in this fun workshop!
Learn to make the craveable dishes you love to order out! Led by chef Clayton.
Learn to make the craveable dishes you love to order out! Led by chef Clayton.
Small plates with full flavor!
Learn to uniquely decorate your own cake! Led by pastry chefs Britt and April. Ages
Bright, fragrant and bold flavors weaved throughout this ethnic, seasonal menu!
Bright, fragrant and bold flavors weaved throughout this ethnic, seasonal menu!
Want to purchase a previous virtual cooking class with Chef Alyssa? Watch anytime and start/stop
We get it. Life can be unpredictable at times. As much as we’d like to see you in class, something might come up. On our side, we’ve made non-refundable purchases and scheduled the appropriate staff, so we have to find a balance. Listed below are our policies—and some possible solutions for you if you can’t attend.