Skip to main content

Chef Alyssa's Kitchen

CAK_MainLogo_CMYK-DRKBLUE
Menu
  • Classes & Events
    • Adult Cooking Classes
    • Team Building & Private Events
    • Kids Teens & Culinary Camps
    • Gift Cards
    • Meeting Spaces
  • Catering + Meals
    • Lunch Time Catering
    • Family Table Meals
    • Thanksgiving Sides
  • Commitments
    • Sustainability
    • Local Farms
  • Shop
    • Shop All
    • Featured Gifts
    • Chubo Chef Knives
    • Gift Cards
    • Chef Essentials
    • Apparel
    • Gift Bundles
  • About Us
    • Our Story
    • Our Team
    • Alyssa’s Recommendations
    • In the Media
    • Contact Us
  • Classes & Events
    • Adult Cooking Classes
    • Team Building & Private Events
    • Kids Teens & Culinary Camps
    • Gift Cards
    • Meeting Spaces
  • Catering + Meals
    • Lunch Time Catering
    • Family Table Meals
    • Thanksgiving Sides
  • Commitments
    • Sustainability
    • Local Farms
  • Shop
    • Shop All
    • Featured Gifts
    • Chubo Chef Knives
    • Gift Cards
    • Chef Essentials
    • Apparel
    • Gift Bundles
  • About Us
    • Our Story
    • Our Team
    • Alyssa’s Recommendations
    • In the Media
    • Contact Us
$0.00 0 Cart
Home / Class / Page 20

Class

Showing 305–320 of 960 results

  • Placeholder

    Summer Mediterranean

    $80.00
    Sold Out
  • Placeholder

    Summer Mediterranean Add-on

    $80.00
    Sold Out
  • Placeholder

    Summer French Macaron Workshop

    $80.00
    Ticket Detail
  • Placeholder

    Chopped Challenge for Aalberts – August 27th

    $1,252,625.00
    Sold Out
  • Placeholder

    Private Event for Wells Fargo

    $1,251,360.00
    Sold Out
  • Placeholder

    Private Event for AvidXchange

    $1,251,120.00
    Sold Out
  • Placeholder

    Tapas Tasting for Wells Fargo

    $1,254,378.00
    Sold Out
  • Placeholder

    Chopped Challenge for Home Solutions

    $1,251,365.00
    Sold Out
  • Placeholder

    Summer Cooking with an Italian Twist

    $80.00
    Sold Out
  • Placeholder

    Daytime Salted Caramel Cake Decorating

    $75.00
    Ticket Detail
  • Placeholder

    Daytime Stuffed Pasta Workshop

    $80.00
    Ticket Detail
  • Placeholder

    Private Event for Mary and Friends

    $125,960.00
    Sold Out
  • Placeholder

    Basic Knife Skills

    $70.00
    Ticket Detail
  • Placeholder

    Private Event for Connie and Family

    $1,085.00
    Ticket Detail
  • Placeholder

    Chopped Challenge for Air T.

    $1,251,890.00
    Sold Out
  • Placeholder

    Chopped Challenge for EPRI

    $1,251,050,210.00
    Sold Out
  • ←
  • 1
  • 2
  • 3
  • …
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • …
  • 58
  • 59
  • 60
  • →

Follow Us on Instagram!

Find your next cooking class experience, date nigh Find your next cooking class experience, date night or reason to dive hands-on into new recipes.

All at Chef Alyssa’s Kitchen with more listed on our website.

Monday, October 19 — Autumn Flavors with an Italian Twist (1 spot left!)
Friday, October 23 — Daytime Dumpling Workshop · 10:30 AM
Tuesday, October 27 — Healthy Fall Dinners
Tuesday, October 27 — Bread Baking Basics (2 spots left!)
Wednesday, October 28 — Sauce Making Workshop
Thursday, October 29 — Meat Cookery Workshop (2 spots left!)
Friday, October 30 — Steakhouse Classics
Monday, November 2 — Basic Skills Bootcamp
Thursday, November 5 — Autumn Favorites
Friday, November 6 — Daytime Pie Making Workshop · 10:30 AM
Saturday, November 7 — Fall Harvest · 10:30 AM

All evening classes begin at 6:00 PM · Register at chefalyssaskitchen.com · Ages 21+
From Chef Alyssa — the 3 things that actually make From Chef Alyssa — the 3 things that actually make you better with a knife 👇

1) Flat surface only. An unstable onion is how people get hurt.
2) Curl your fingertips under your knuckles — your knuckles guide the blade, not your fingertips.
3) Glide forward using the full length of the blade. Don't chop down.

That's it. Safer, faster, cleaner cuts every time. Save this next time you're prepping at home. 

Follow @chefalyssaclt for more knife and cooking tips, or join us for a cooking class.
Headline: Local tomato stars in cooking class. Re Headline: Local tomato stars in cooking class.

Recently a local tomato was delivered and enjoy at a Chef Alyssa cooking class. Rumors that local ingredients are always used. Tomato still thrilled to be recognized as the star ingredient from Fresh Summer Flavors cooking class last month.

#local #cltfood #cookingclass
3 ways to actually make your food taste better at 3 ways to actually make your food taste better at the very end:

1) zest your citrus DIRECTLY over the dish. all that flavor that releases from the fruit goes straight into your food instead of onto your cutting board. do not skip this.

2) fresh herbs or a tiny splash of vinegar. sounds simple. completely transforms it. your food will taste brighter and you won’t even know why.

3) finish with a pinch of fine sea salt and a drizzle of GOOD olive oil. not the cheap stuff. the good stuff. you’ll taste the difference immediately.

You’re not a bad cook. You’re just missing the last step. Follow @chefalyssaclt for cooking tips at home.
default-logo

Easy, Fresh & Delicious

Get The Freshest Chef Alyssa News

Meals & Classes
Menu
  • Lunch Time Catering
  • Family Table Meals
  • Holiday To-Go Menus
  • Team Building & Private Events
  • Kids and Teens Classes
Shop
Menu
  • Shop All
  • Shop Gift Cards
  • Shop Apparel & Cooking Items
  • Shop Pantry
Other
Menu
  • Sustainability
  • Local Farms
  • Policies
  • FAQ
Contact

(704) 817-7568

4001-C Yancey Rd #100


Charlotte NC 28217

Email Us

Facebook-f X-twitter Instagram Tiktok Linkedin Threads Youtube

©copyright 2025