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Home / Class / Page 38

Class

Showing 593–608 of 925 results

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    Basic Meals Bootcamp

    $75.00
    Ticket Detail
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    Chopped Challenge for Churchill Real Estate

    $1,251,365,105.00
    Sold Out
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    Chopped Challenge for Galen Hope

    $1,251,875.00
    Sold Out
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    Chopped Challenge for Austin and Friends

    $1,251,680.00
    Sold Out
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    Steakhouse Classics

    $95.00
    Sold Out
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    Steakhouse Classics Add-On February 28th

    $95.00
    Sold Out
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    Creole Cooking

    $90.00
    Ticket Detail
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    Mardi Gras Desserts

    $75.00
    Ticket Detail
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    Private Event for Brighthouse Financial

    $1,251,155.00
    Sold Out
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    Private Event for Wells Fargo

    $1,251,215.00
    Sold Out
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    Spring in NC

    $80.00
    Sold Out
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    Private Event for Ally Bank

    $125,161,585.00
    Sold Out
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    Private Event for Charlotte Water

    $1,251,020.00
    Sold Out
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    Private Event for KIPP Atlanta Schools

    $125,765.00
    Sold Out
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    Tapas Tasting for Datasite

    $1,252,450.00
    Sold Out
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    Tapas Tasting for Microsoft

    $1,254,816.00
    Sold Out
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Introducing our latest special from Chef Alyssa’s Introducing our latest special from Chef Alyssa’s to-go meals: Spanish Chicken Family Pack Special. Served with chickpea roasted pepper blend, and yellow rice. Along with table salad (choice of dressing) and choice fresh dinner rolls or gluten-free cornbread. $45; serves 4.
Lunch that doesn't taste like a meeting. Boxed. B Lunch that doesn't taste like a meeting.

Boxed. Beautiful. Actually good.

Your team deserves better than another sandwich chain. Easy online ordering and delivery to anywhere in Charlotte

#cooking #charlotte #cltfood #chefalyssaclt #catering #cateringclt
On Thursday, August 27th at 6 pm, Chef Chase will On Thursday, August 27th at 6 pm, Chef Chase will detail her Foundation Vegan Cooking Class. Register online to join.

Menu

-Tofu Breakfast Hash

-Seitan and Bean Burger with Pickled Vegetables

-Local Greens Salad with Hempseed Ranch

-Carrot Cake Muffins

#vegan #cookingclass #cltfood
COOKING CLASSES to add to your list next week for COOKING CLASSES to add to your list next week for a last minute plan:

Tuesday August 25th: Steamed Bao Buns with Chef Alyssa
Thursday August 27th: Foundation Vegan Cooking with chef Chase
Friday August 28th: Cake Decorating with pastry chef Morgan
Thursday September 3rd: Fresh Mediterranan Flavors with chef Gloria
Friday September 4th (10:30 am start): Sushi Making & Maki Rolls with chef Mike
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