Learn new skills you can apply in all your cooking adventures!
Led by chef Gloria
Monday, February 16th for a 6:00 pm start.
This class is designed as a way to guide you through some foundation cooking skills with a fantastic seasonal menu. You’ll learn knife skills, how to properly braise, method for making cookies and cakes, cook seasonally, how to use spices and fresh herbs and develop flavor along the way!
Menu
Moroccan Braised Beef
Herb Couscous
Sautéed Brussels Sprouts
Glazed Apple Cake
Note: This menu can be made Gluten-Free and/or Dairy-Free with advanced notice when signing up.
Cost:
$90.00
RECOMMENDED FOR LEVELS:
4001-C Yancey Rd
Suite #100
Charlotte, NC 28217
At Bowers Mill
The parking lot entrance is off Yancey Rd. Our building is located on the backside of the brewery (Brewers at Yancey), which is the opposite part of the building as their front door. There is additional street parking off Yancey and Southside Dr. There is a staircase entrance to Bowers parking from Southside Dr located behind Escape Tactic.
Liability Form
Read FAQs
Policies
Please e-mail us ASAP about any dietary and allergy restrictions. This information must be brought to our attention to ensure what substitutions can be made.
Give the perfect gift with our versatile gift cards! Ideal for anyone, these cards allow recipients to choose from any available class or ready to go meals.
Enjoy our made-fresh-daily meals, crafted with local ingredients for pick-up or delivery, and order by 11 am for same-day service!
Elevate your next office lunch or group gathering with our assortment of individually boxed or bulk meals, featuring warm grain bowls, local green salads, hearty wraps, and more.
Young aspiring chefs are welcome! Attend our Adult + Child and Adult + Teen events monthly, or explore our summer culinary and baking camps for more culinary fun.