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Chef Alyssa's Kitchen

Classes Archive

Explore Our Variety of Cooking Classes

Enhance your culinary expertise, discover fresh inspirations, and delve into diverse cuisines with our wide range of classes at Chef Alyssa’s Kitchen. No matter your culinary interests, our kitchen has a class tailored just for you, ensuring a memorable experience every time!
Banh Mi Workshop – June 19th
June 19
FROM 6:00 PM to 9:00 PM
Learn to make all the Vietnamese components! Led by chef Gabe

RECOMMENDED FOR LEVELS:

SKU: 6/19 Banh Mi Sandwich Workshop: 1 ticket for 1 person; part of a table of 4 Category: Tags: ,
Fresh Japanese Flavors – August 3rd
August 03
FROM 6:00 PM to 9:00 PM
Bright and bold flavors using traditional Japanese methods! Led by chef Mike

RECOMMENDED FOR LEVELS:

SKU: 8/3 Fresh Japanese Flavors: 1 ticket for 1 person; part of a table of 4 Category: Tag:
Basic Knife Skills – April 7th
April 07
FROM 6:00 PM to 9:00 PM
Foundational skills for better cooking. Led by chef Gloria.
Tuesday, April 7th for a 6:00 pm start. Age 18+ may attend with a registered adult.

RECOMMENDED FOR LEVELS:

SKU: 4/7 Basic Knife Skills: 1 ticket for 1 person; part of a table of 4 Category: Tags: , ,
Basic Knife Skills – April 8th
April 08
FROM 6:00 PM to 9:00 PM
Foundational skills for better cooking. Led by chef Gloria.
Wednesday, April 8th for a 6:00 pm start. Age 18+ may attend with a registered adult.

RECOMMENDED FOR LEVELS:

SKU: 4/8 Basic Knife Skills: 1 ticket for 1 person; part of a table of 4 Category: Tags: , ,
Basic Knife Skills – January 6th
January 06
FROM 6:00 PM to 9:00 PM
Foundational skills for better cooking. Led by chef Gloria.
Tuesday, January 6th for a 6:00 pm start. Age 18+ may attend with a registered adult.

RECOMMENDED FOR LEVELS:

SKU: 1/6 Basic Knife Skills: 1 ticket for 1 person; part of a table of 4 Category: Tags: , ,
Basic Knife Skills – March 3rd
March 03
FROM 6:00 PM to 9:00 PM
Foundational skills for better cooking. Led by chef Gloria.
Tuesday, March 3rd for a 6:00 pm start. Age 18+ may attend with a registered adult.

RECOMMENDED FOR LEVELS:

SKU: 3/3 Basic Knife Skills: 1 ticket for 1 person; part of a table of 4 Category: Tags: , ,
Basic Meals Bootcamp
February 16
FROM 6:00 PM to 9:00 PM
Learn new skills you can apply in all your cooking adventures! Led by chef Gloria

RECOMMENDED FOR LEVELS:

SKU: 2/16 Basic Meals Bootcamp: 1 ticket for 1 person; part of a table of 4 Category: Tags: ,
Basic Skills Bootcamp: Springtime Dinner
April 27
FROM 6:00 PM to 9:00 PM
Learn foundation skills and techniques woven into a full menu. Led by chef JaQuari

RECOMMENDED FOR LEVELS:

SKU: 4/27 Basic Skills Bootcamp: Springtime Dinner: 1 ticket for 1 person; part of a table of 4 Category: Tags: ,
Bread Baking Basics
January 15
FROM 6:00 PM to 9:00 PM
In this class you will learn the important steps to making bread and staple recipes to make at home. Led by pastry chef Morgan

RECOMMENDED FOR LEVELS:

SKU: 1/15 Bread Baking Basics: 1 ticket for 1 person; part of a table of 4 Category: Tag:
Bread Baking Basics – January 20th
January 20
FROM 6:00 PM to 9:00 PM
In this class you will learn the important steps to making bread and staple recipes to make at home. Led by pastry chef Morgan

RECOMMENDED FOR LEVELS:

SKU: 1/20 Bread Baking Basics: 1 ticket for 1 person; part of a table of 4 Category: Tag:
Bread Baking Basics – April 18th
April 18
FROM 10:30 am – 1:15 PM
In this class you will learn the important steps to making bread and staple recipes to make at home. Led by pastry chef Morgan

RECOMMENDED FOR LEVELS:

SKU: 4/18 Bread Baking: 1 ticket for 1 person; part of a table of 4 Category: Tag:
Bread Baking Basics
July 31
FROM 6:00 PM – 9:00 PM
In this class you will learn the important steps to making bread and staple recipes to make at home. Led by pastry chef Morgan

RECOMMENDED FOR LEVELS:

SKU: 7/31 Bread Baking Basics: 1 ticket for 1 person; part of a table of 4 Category: Tag:
Bread Baking Basics – April 21st
April 21
FROM 6:00 PM – 9:00 PM
In this class you will learn the important steps to making bread and staple recipes to make at home. Led by pastry chef Morgan

RECOMMENDED FOR LEVELS:

SKU: 4/21 Bread Baking: 1 ticket for 1 person; part of a table of 4 Category: Tag:
Bread Baking Basics – March 5th
March 05
FROM 6:00 PM to 9:00 PM
In this class you will learn the important steps to making bread and staple recipes to make at home. Led by pastry chef Morgan

RECOMMENDED FOR LEVELS:

SKU: 3/5 Bread Baking: 1 ticket for 1 person; part of a table of 4 Category: Tag:
Cake Decorating: Victorian Lambeth
February 06
FROM 6:00 PM to 9:00 PM
Learn to uniquely and intricately decorate your own cake! Led by pastry chef Morgan. Ages 16+ may attend with a registered adult.

RECOMMENDED FOR LEVELS:

SKU: 2/6 Cake Decorating: Victorian Lambeth: 1 ticket for 1 person; part of a table of 4) Category: Tags: , ,
Cast Iron Cooking
June 17
FROM 6:00 PM to 9:00 PM
Learn how versatile cast iron cooking is and make a deliciously bold meal! Led by Chef Alyssa

RECOMMENDED FOR LEVELS:

SKU: 6/17 Cast Iron Cooking: 1 ticket for 1 person; part of a table of 4) Category: Tag:

Give the perfect gift with our versatile gift cards! Ideal for anyone, these cards allow recipients to choose from any available class or ready to go meals.

Enjoy our made-fresh-daily meals, crafted with local ingredients for pick-up or delivery, and order by 11 am for same-day service!

Elevate your next office lunch or group gathering with our assortment of individually boxed or bulk meals, featuring warm grain bowls, local green salads, hearty wraps, and more.

Young aspiring chefs are welcome! Attend our Adult + Child and Adult + Teen events monthly, or explore our summer culinary and baking camps for more culinary fun.