“Adults with Spirit” Baking
Recommend for Levels:
- Intermediate
Fun spirit-infused dessert menu! Led by pastry chef Hilary
Fun spirit-infused dessert menu! Led by pastry chef Hilary
Session 6: July 24-28 (M – F) Ages 7-12 9 am – 1 pm each
Learn to make noodles and broth along with seasonal accompaniments. Led by chef Gloria
Wednesday July 26th Time: 6:15 - 8:45 pm (5:45 - 6:00 pm arrival) Menu choice
A fun to make and delicious menu highlighting the summertime! Led by Chef Alyssa
Session 7: July 31-August 4 (M – F) Ages 7-12 9 am – 1 pm
Build 3 desserts incorporating summer flavors! Led by chef April
Session 8: August 7-11 (M – F) Ages 12-18 9 am – 1 pm each
The delicious crossroads where Southern and French cooking meet! Led by Chef Alyssa
The delicious crossroads where Southern and French cooking meet! Led by Chef Alyssa
We get it. Life can be unpredictable at times. As much as we’d like to see you in class, something might come up. On our side, we’ve made non-refundable purchases and scheduled the appropriate staff, so we have to find a balance. Listed below are our policies—and some possible solutions for you if you can’t attend.