Summer Southern Flavors
Recommend for Levels:
- Beginner+
Flavors of the early summer harvest! Led by chef Gloria
Flavors of the early summer harvest! Led by chef Gloria
Seasonal southern ingredients with an Italian twist. Led by chef Gloria
Session 3: June 23-27 (M – F) Ages 7-12 9 am – 1 pm each
June 23-26 (Mon – Thurs) Ages 11-18 9am – 1pm each day Session B3
Learn a wide range of skills! Recommend for ages 13-20; teens and young adults can
Learn the intricate art of making these beloved pastries with fun summer flavors! Led by
Bold and authentic flavors in a delicious, refreshing menu! Led by chef Mike
Essential skills cooking with the flavors of summer! Recommend for ages 13-20; teens and young
Learn to make burgers and accompaniments from scratch in this fun workshop! Led by Chef
Session 4: July 7-11 (M – F) Ages 7-12 9 am – 1 pm each
We get it. Life can be unpredictable at times. As much as we’d like to see you in class, something might come up. On our side, we’ve made non-refundable purchases and scheduled the appropriate staff, so we have to find a balance. Listed below are our policies—and some possible solutions for you if you can’t attend.