Chef Alyssa's Kitchen

Classes Archive

Explore Our Variety of Cooking Classes

Enhance your culinary expertise, discover fresh inspirations, and delve into diverse cuisines with our wide range of classes at Chef Alyssa’s Kitchen. No matter your culinary interests, our kitchen has a class tailored just for you, ensuring a memorable experience every time!
3-Night Beginner Series
September 10
FROM 6:00 PM to 9:00 PM
Our beginner series will take you through the basics and so much more! Tuesday September 10th, Wednesday September 11th and Tuesday September 17th. Each from 6:00 – 9:00 pm. Led by Chef Alyssa

RECOMMENDED FOR LEVELS:

SKU: 73665-3-Night Beginner Series Categories: , Tags: ,
Fall in the South
September 12
FROM 6:00 PM to 9:00 PM
Seasonal and warming recipes. Led by chef Gloria

RECOMMENDED FOR LEVELS:

SKU: 74784-Fall in the South Categories: , Tags: ,
Parent + Teen Fall Harvest (Ages 11-18)
September 13
FROM 6:00 PM to 9:00 PM
Delicious seasonal flavors in a shared meal! Ages 11 -18 Parent + Teen.  1 ticket is for 2 people. Led by chef Kaegan.

RECOMMENDED FOR LEVELS:

SKU: 74336-Parent + Teen Fall Harvest (Ages 11-18) Categories: ,
Parent + Child Fall Harvest (Ages 7-12)
September 14
FROM 10:30 AM to 1:30 PM
Delicious seasonal flavors in a shared meal! Ages 7 -12 Parent + Child.  1 ticket is for 2 people. Come and cook together! Led by chef Kaegan.

RECOMMENDED FOR LEVELS:

SKU: 74338-Parent + Child Fall Harvest (Ages 7-12) Categories: ,
Bread Baking Basics
September 17
FROM 6:00 PM to 9:00 PM
In this class you will learn the important steps to making bread and staple recipes to make at home. Led by pastry chef Brittany Nolen

RECOMMENDED FOR LEVELS:

SKU: 75200-Bread Baking Basics Categories: , Tags: ,
French Steak Bistro
September 20
FROM 6:00 PM to 9:00 PM
Classic steakhouse dishes, French Style! Led by chef Gloria

RECOMMENDED FOR LEVELS:

SKU: 74786-French Steak Bistro Categories: , Tag:
Fall in the South – September 21st
September 21
FROM 10:30 AM to 1:30 PM
Seasonal and warming recipes. Saturday, September 21st at 10:30 am

RECOMMENDED FOR LEVELS:

SKU: 75250-Fall in the South - September 21st Categories: , Tags: ,
Dairy-Free Healthy Desserts
September 23
FROM 6:00 PM to 9:00 PM
Delicious sweets that don’t feel like they’re missing anything! Led by chef Kaegan.

RECOMMENDED FOR LEVELS:

SKU: 73774-Dairy-Free Healthy Desserts Categories: , Tag:
Moroccan Feast
September 24
FROM 6:00 PM to 9:00 PM
Prepare tagine and an array of delicious accompaniments to build a large spread! Led by Chef Alyssa

RECOMMENDED FOR LEVELS:

SKU: 73654-Moroccan Feast Categories: , Tag:
Moroccan Feast – September 26th
September 26
FROM 6:00 PM to 9:00 PM
*the last open ticket tonight will be joining an existing table of 3*   Prepare tagine and an array of delicious accompaniments to build a large spread! Led by Chef Alyssa

RECOMMENDED FOR LEVELS:

SKU: 74659-Moroccan Feast - September 26th Categories: , Tag:
Spanish Tapas
September 27
FROM 6:00 PM to 9:00 PM
Small plates with full flavor! Led by Chef Mike

RECOMMENDED FOR LEVELS:

SKU: 75795-Spanish Tapas Categories: , Tag:
Parent + Teen Fall Baking (Ages 11-18)
October 04
FROM 6:00 PM to 9:00 PM
The sweetest seasonal class to take together! Ages 11 -18 Parent + Teen.  1 ticket is for 2 people. Led by pastry chef Brittany Nolen

RECOMMENDED FOR LEVELS:

SKU: 75635-Parent + Teen Fall Baking (Ages 11-18) Categories: ,
Parent + Child Fall Baking (Ages 7-12)
October 05
FROM 10:30 AM to 1:30 PM
The sweet and savory seasonal class to take together! Ages 7 -12 Parent + Child.  1 ticket is for 2 people. Led by pastry chef Brittany Nolen

RECOMMENDED FOR LEVELS:

SKU: 75637-Parent + Child Fall Baking (Ages 7-12) Categories: ,
Autumn Flavors with an Italian Twist – October 7th
October 07
FROM 6:00 PM to 9:00 PM
Taste the flavors in the season in some of your favorite dishes! Led by chef Mike

RECOMMENDED FOR LEVELS:

SKU: 75803-Autumn Flavors with an Italian Twist - October 7th Categories: , Tags: ,
German Chocolate Cake Decorating Class
October 08
FROM 6:00 PM to 9:00 PM
Learn to uniquely decorate your own cake! Led by pastry chef Britt. Ages 16+ may attend with a registered adult.

RECOMMENDED FOR LEVELS:

SKU: 75307-German Chocolate Cake Decorating Class Categories: , Tag:
Cooking with Color featuring tablescapes by Laura Park
October 09
FROM 6:00 PM to 9:00 PM

Menu

Seared Scallops with Green Curry and Sticky Coconut Rice

Seasonal Toast with Smoked Trout, Golden Beet Hummus, and Pickled Vegetable Salad

Vegetable-Dyed Seasonal Stuffed Ravioli with Lemon Beurre Blanc Sauce

Grilled Spiced Pork Tenderloin with Purple Sweet Potato Puree and Romesco Sauce

Dessert Display: Laura Park-inspired Mosaic of Macarons

*4 savory interactive cooking stations plus welcome drink, snacks, and dessert

Event Highlights:
  • Welcome Drink
  • Colorfully Displayed Snacks & Dessert
  • Four Interactive Tapas-Style Food Stations
  • CAK/LP Swag Bag
  • Wine & Local Beer (available for purchase to complement your culinary journey)

RECOMMENDED FOR LEVELS:

SKU: 75789-Cooking with Color featuring tablescapes by Laura Park Categories: ,

Give the perfect gift with our versatile gift cards! Ideal for anyone, these cards allow recipients to choose from any available class or ready to go meals.

Enjoy our made-fresh-daily meals, crafted with local ingredients for pick-up or delivery, and order by 11 am for same-day service!

Elevate your next office lunch or group gathering with our assortment of individually boxed or bulk meals, featuring warm grain bowls, local green salads, hearty wraps, and more.

Young aspiring chefs are welcome! Attend our Adult + Child and Adult + Teen events monthly, or explore our summer culinary and baking camps for more culinary fun.