Chef Alyssa's Kitchen

Daytime Fish Workshop

Class Information

Learn to break down a whole fish and cooking techniques!

Led by Chef Alyssa

Friday, March 27th for a 10:30am start.

Menu/Event Description: In this class you will learn to break down a round fish. We will prepare a fish stock during class and you will cook several recipes to utilize the filets with fresh early fall ingredients. You will prepare three dishes to prepare the fish by searing, grilling and roasting. During the middle of class, everyone will sit down to enjoy lunch with of their dishes prepared. At the end of the afternoon (bring your to-go container!) you’ll more to take home with you.

Specific fish will be determined during the week of class, typically bass or snapper.

Notes: This menu will be Gluten-Free and Dairy-Free.

 

Details

March 27
FROM 10:30 AM to 1:30 PM

Cost:

$90.00

RECOMMENDED FOR LEVELS:

SKU: 3/27 Daytime Fish Workshop: 1 ticket for 1 person; part of a table of 4 Categories: , , , , Tags: , ,
SKU 3/27 Daytime Fish Workshop: 1 ticket for 1 person; part of a table of 4 Categories , , , , , ,

Additional Notes

-BYOB or packaged snacks are not permitted at Chef Alyssa’s Kitchen. We have a great menu of  alcoholic and non-alcoholic drinks along with snacks.

-If you are joining as a single ticket you will be sharing a table with 3 other guests for a table of 4. Please note, just as in all CAK events each guest will be sharing equipment, tools, prep and ultimately the food they’ve made during the class with their table-mates. If you’re registering with 3 guests in your party, you may be asked to be at different tables (though near each other) 

-1 ticket is for 1 person

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Ticket Cancellation Policy:

For public events. If you cancel up to 7 days before the class date, you will receive a full ticketed refund for the amount of your event ticket. If you cancel 72 hours in advance, you will receive 50% of your event ticket amount back. We cannot refund you for cancellations made within 72 hours of an event.

When a cancellation occurs, we open the ticket(s) on our website and contact the waiting list. If the tickets are filled prior to the event you will receive a future event credit for each ticket filled. You may also transfer your ticket to a friend to use.

Note: Transferring to a new event is considered a cancellation for the event you’re ticketed.

Tickets

$90.00

Only 24 Tickets Left!

Service Fee (per ticket/item) $1.00
Total Payable Amount $91.00

Event Information

Map and Directions

4001-C Yancey Rd
Suite #100
Charlotte, NC 28217

At Bowers Mill

The parking lot entrance is off Yancey Rd. Our building is located on the backside of the brewery (Brewers at Yancey), which is the opposite part of the building as their front door. There is additional street parking off Yancey and Southside Dr. There is a staircase entrance to Bowers parking from Southside Dr located behind Escape Tactic.

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Please e-mail us ASAP about any dietary and allergy restrictions. This information must be brought to our attention to ensure what substitutions can be made.

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Enjoy our made-fresh-daily meals, crafted with local ingredients for pick-up or delivery, and order by 11 am for same-day service!

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Young aspiring chefs are welcome! Attend our Adult + Child and Adult + Teen events monthly, or explore our summer culinary and baking camps for more culinary fun.