April 2019
Big Green Egg Southern Cook Out Party
The Big Green Egg can be used in so many ways from high to low,…
Find out more »Big Green Egg Southern Cook Out Party II
The Big Green Egg can be used in so many ways from high to low,…
Find out more »Cooking with Chef Bruce Moffett II
Chef/Owner Bruce Moffett of Barringtons, Good Food on Montford, Stagioni and NC Red teaches recipes…
Find out more & sign up for waitlist »Parent/Child Tex-Mex Cooking Class
Take a class together! Ages 7 - 12. 1 ticket = 1 person.
Find out more »May 2019
Authentic Mexican Workshop
Gluten-Free Menu. There is so much to love about Mexican food and inn this class…
Find out more & sign up for waitlist »Authentic Mexican Workshop II
Gluten-Free Menu. There is so much to love about Mexican food and inn this class…
Find out more & sign up for waitlist »Latin Street Food
Gluten-Free Menu. Take a tour through Latin America with a selection of traditional cart-side items and…
Find out more & sign up for waitlist »French Desserts
In this class we will break down three classic desserts! Each one with layers of…
Find out more & sign up for waitlist »Parent/Child Brunch Cooking Class
Take a class together! Ages 7 – 12. 1 ticket = 1 person.
Find out more »Healthy Spring Dinners II
Gluten-Free Menu. Learn to make 3 fresh and healthy savory meals, perfect for any occasion. Using…
Find out more & sign up for waitlist »Healthy Spring Dinners
Gluten-Free Menu. Learn to make 3 fresh and healthy savory meals, perfect for any occasion. Using…
Find out more & sign up for waitlist »Sushi Making Workshop featuring O-Ku
In this class we will cover everything from how to make sushi rice, choosing seafood…
Find out more & sign up for waitlist »Spring in Southern Italy
We will utilize our seasonal southern ingredients to create these spring Italian dishes, light and…
Find out more & sign up for waitlist »Moroccan Feast II
Experience the aromatic and vibrant flavors of this North African cuisine by cooking these traditional…
Find out more & sign up for waitlist »Moroccan Feast
Experience the aromatic and vibrant flavors of this North African cuisine by cooking these traditional…
Find out more & sign up for waitlist »Parent/Teen Pasta Making Cooking Class
Take a class together! Ages 12 – 18. 1 ticket = 1 person.
Find out more »June 2019
Parent/Child Pasta Making Cooking Class
Take a class together! Ages 7 – 12. 1 ticket = 1 person.
Find out more »Classic French Dinner
Infuse the flavors of spring into these technically driven dishes that cover a range of…
Find out more & sign up for waitlist »Decorated Succulent Cupcakes
In this class you will learn to make classic buttercream, which we will then color and…
Find out more & sign up for waitlist »Kids/Teens: American Burger Stand Cooking Class
Kids/Teens Only. Ages 7 - 18
Find out more »Summer Vegetarian
There can be such depth and richness in cooking vegetarian! In this class you will…
Find out more »Korean Cooking
Learn how to achieve the rich, umami flavors that make this cuisine so addictive by…
Find out more & sign up for waitlist »Korean Cooking II
Learn how to achieve the rich, umami flavors that make this cuisine so addictive by…
Find out more & sign up for waitlist »Culinary Camp Session 1: June 17 – 21; Ages 7 – 12
June 17-21 (M - F) Ages 7-12 9 am - 1 pm each day
Find out more & sign up for waitlist »Baking Camp Session B1: June 17 – 19; Ages 11 – 18
June 17-19 (M - W) Ages 11-18 9 am - 1 pm each day
Find out more & sign up for waitlist »Early Summer Harvest
This class will be based around all seasonal ingredients available at the time. Expect delicious,…
Find out more & sign up for waitlist »BBQ Sides
I don’t know about you, but I could make a meal out of sides! These…
Find out more & sign up for waitlist »Culinary Camp Session 2: June 24 – 28; Ages 7 – 12
June 24-28 (M - F) Ages 7-12 9 am - 1 pm each day
Find out more & sign up for waitlist »Baking Camp Session B2: June 24 – 26; Ages 11 – 18
June 24-26 (M – W) Ages 11-18 9 am – 1 pm each day
Find out more »Pizza Wars: Deep Dish & Neapolitan
Workshop is led by Chef Adam Duke of Duke's Bread.
Find out more & sign up for waitlist »July 2019
French Desserts
In this class we will break down three classic desserts! Each one with layers of…
Find out more & sign up for waitlist »Culinary Camp Session 3: July 8 – 12; Ages 12 – 18
July 8-12 (M - F) Ages 12-18 9 am - 1 pm each day
Find out more & sign up for waitlist »3-Night Beginner’s Workshop
Summer Edition: Our beginner series will take you through the basics and so much more! July…
Find out more & sign up for waitlist »Grilling Basics on the Big Green Egg I
Cooking on the Big Green Egg is so much fun! Learn the ins and outs…
Find out more & sign up for waitlist »Culinary Camp Session 4: July 15 – 19; Ages 7 – 12
July 15-19 (M - F) Ages 7-12 9 am - 1 pm each day
Find out more & sign up for waitlist »Baking Camp Session B4: July 15 – 17; Ages 11 – 18
July 15-17 (M – W) Ages 11-18 9 am – 1 pm each day
Find out more »Pastry Class: Afternoon Tea of Macarons, Fruit Tartlets and Mini Biscuit Sandwiches
Join us to make several special occasion bites and treats in this unique class! We…
Find out more & sign up for waitlist »Creole Cooking
Cook some delicious, soulful recipes from the heart of Louisiana.
Find out more & sign up for waitlist »Culinary Camp Session 5: July 22 – 26; Ages 12 – 18
July 22-26 (M - F) Ages 12-18 9 am - 1 pm each day
Find out more & sign up for waitlist »Tex-Mex on the Big Green Egg
Enjoy the season by learning a great meal suited for out door grilling.
Find out more & sign up for waitlist »Tex-Mex on the Big Green Egg II
Enjoy the season by learning a great meal suited for out door grilling.
Find out more & sign up for waitlist »Culinary Camp Session 6: July 29 – August 2; Ages 7 – 12
July 29-Aug 2 (M - F) Ages 7-12 9 am - 1 pm each day
Find out more & sign up for waitlist »August 2019
Grilled Pizza on Lodge Cast Iron Hibachi Grill I
One of our favorite classes of the season! It is so much fun to cook…
Find out more »Grilled Pizza on Lodge Cast Iron Hibachi Grill II
One of our favorite classes of the season! It is so much fun to cook…
Find out more & sign up for waitlist »Culinary Camp Session 7: August 5 – 9; Ages 7 – 18
August 5-9 (M - F) Ages 7-18 9 am - 1 pm each day We'll…
Find out more & sign up for waitlist »Greek Cooking
Explore a modern take on classic flavors and ingredients. Learn how to incorporate NC seasonal…
Find out more & sign up for waitlist »Culinary Camp Session 8: August 12 – 16; Ages 7 – 18
August 12-16 (M - F) Ages 7-18 9 am - 1 pm each day We'll…
Find out more & sign up for waitlist »Bread Baking Workshop
Chef Adam Duke of Duke's Bread will lead this workshop.
Find out more & sign up for waitlist »
Gift cards
Our gift cards are the perfect gift for just about anyone. The recipient can choose any available class on the scheduled that they’d like to attend.
Private events
Your date, your time. Chef Alyssa’s Kitchen is the perfect place to host your next work event, get-together, or special celebration.
Chef Alyssa’s Table
For those days when there’s no time to work (or play) in the kitchen, our catering service and cafe are here so that you can still enjoy a flavorful, satisfying meal.
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