Chef Alyssa's Kitchen

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    • Adult Cooking Classes
    • Team Building & Private Events
    • Kids Teens & Culinary Camps
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  • Catering + Meals
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Home / Class / Page 45

Class

Showing 705–720 of 822 results

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    Tapas Tasting for Christina and Friends

    $1,254,471.00
    Sold Out
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    Private Event for Bobcat

    $1,251,215,175.00
    Sold Out
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    Summer French Macarons

    $75.00
    Sold Out
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    Fresh Japanese Dishes

    $90.00
    Sold Out
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    Private Event for JP Morgan

    $1,251,215.00
    Sold Out
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    Scratch-Made Burger Workshop

    $85.00
    Sold Out
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    Teens Foundations Class: Tex-Mex Grilling

    $75.00
    Sold Out
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    Culinary Camp 2025 Session 4: July 7th – 11th; Ages 7-12

    $450.00
    Sold Out
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    Chopped Challenge for Dechert

    $1,251,260.00
    Sold Out
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    Private Event for Red Ventures

    $1,252,278.00
    Sold Out
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    Chopped Challenge for Charter

    $1,251,470,105.00
    Sold Out
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    Chopped Challenge for MacLean Power

    $1,252,910.00
    Sold Out
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    Garden Party

    $0.00
    Sold Out
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    Private Event for Contractor Growth Network

    $125.00
    Ticket Detail
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    Tapas Tasting for Troutman

    $1,252,100.00
    Sold Out
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    Healthy Summer Meals

    $85.00
    Sold Out
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All the time we are asked during a chopped challen All the time we are asked during a chopped challenge “do we have to eat what we make?” The answer: of course not! Only your judges do :). But what you will receive is a plated meal from our catering team and dessert from pastry chef Morgan.
“How do you go from where you are to where you wan “How do you go from where you are to where you want to be? I think you have to have an enthusiasm for life. You have to have a dream, a goal. You have to be willing to work for it.” – Jim Valvano
It’s been a week of cooking, baking and chocolate It’s been a week of cooking, baking and chocolate for Valentine’s week at Chef Alyssa’s Kitchen. Grab a gift and share with yours for an interactive experience of fun and new skills!
Have an elevated Valentine’s Dinner at home! On Fr Have an elevated Valentine’s Dinner at home! On Friday, Chef Alyssa was on TV for @wcnctv for @clttodayshow with @colleen_odegaard and @eugenekrobinson41 showcasing a seared halibut dish and talking fish cooking tips.

Our at-home dinner menu has 2 package options for Seared Halibut and Beef Tenderloin with sides, salads and a choice of dessert. Need other options? Our regular family table meal menu is also available.

Valentine’s Specials are February 9th-13th with same day ordering until 11 am.
#valentines #chefalyssa #athomedinner #datenightclt
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