Summer French Macarons
Summer French Macarons
Learn the intricate art of making these beloved pastries with fun summer flavors! Led by
Learn the intricate art of making these beloved pastries with fun summer flavors! Led by
Bold and authentic flavors in a delicious, refreshing menu! Led by chef Mike
Essential skills cooking with the flavors of summer! Recommend for ages 13-20; teens and young
Learn to make burgers and accompaniments from scratch in this fun workshop! Led by Chef
Session 4: July 7-11 (M – F) Ages 7-12 9 am – 1 pm each
Deliciously inspired seasonal dishes you can pull together any night of the week! Led by
Session 5: July 14-18 (M – F) Ages 12-18 9 am – 1 pm each
Utilize the BGE or any Grill for this great meal! Led by Chef Alyssa
Bold and authentic flavors in a delicious, refreshing menu! Led by chef Mike
Seasonal southern ingredients with an Italian twist. Led by chef Gloria
Session 6: July 21-25 (M – F) Ages 7-12 9 am – 1 pm each
A delicious meal of easy-to-make Asian staples. Recommend for ages 13-20; teens and young adults
Aromatic and authentic flavors in Thai dishes utilizing seasonal ingredients. Led by Chef Alyssa
Essential skills woven into a great class of crave-able summer dishes! For ages 13-20 to
Session 7: July 28th-August 1st (M – F) Ages 7-12 9 am – 1 pm
Aromatic and authentic flavors in Thai dishes utilizing seasonal ingredients. Led by Chef Alyssa
A cooking class full of wins flavorful for any day of the week! Recommend for
We get it. Life can be unpredictable at times. As much as we’d like to see you in class, something might come up. On our side, we’ve made non-refundable purchases and scheduled the appropriate staff, so we have to find a balance. Listed below are our policies—and some possible solutions for you if you can’t attend.