Tag: Beginner+ •

2-Day Nutrition and Healthy Cooking Workshop

January 23

FROM 6:00 PM to 9:00 PM on 1/23 and 10:30 AM to 1:30 AM on 1/24

RECOMMENDED FOR LEVELS:

SKU 1/23 2-Day Nutrition & Healthy Cooking Workshop: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class, Gluten-Free, Vegetarian, Workshop Beginner •, Beginner+ •

This class is designed as a health-driven beginner series! Friday January 23rd & Saturday January 24th Led by chef and functional nutritionist Kaegan Parks

RECOMMENDED FOR LEVELS:

SKU 1/23 2-Day Nutrition & Healthy Cooking Workshop: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class, Gluten-Free, Vegetarian, Workshop Beginner •, Beginner+ •

Only 13 Tickets Left!

$250.00

Only 13 Tickets Left!

3-Night Beginner Series

January 27

FROM 6:00 PM to 9:00 PM

RECOMMENDED FOR LEVELS:

SKU 1/27 3-Day Beginner Series: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class, Gluten-Free, Workshop Beginner+ •, Intermediate ••, Intermediate+ ••

Our beginner series will take you through the basics and so much more! Tuesday January 27th, Wednesday January 28th and Wednesday February 4th. Each from 6:00 – 9:00 pm. Led by Chef Alyssa

RECOMMENDED FOR LEVELS:

SKU 1/27 3-Day Beginner Series: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class, Gluten-Free, Workshop Beginner+ •, Intermediate ••, Intermediate+ ••

Only 16 Tickets Left!

$335.00

Only 16 Tickets Left!

Basic Knife Skills – January 6th

January 06

FROM 6:00 PM to 9:00 PM

RECOMMENDED FOR LEVELS:

SKU 1/6 Basic Knife Skills: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class, Gluten-Free, Vegetarian, Workshop Beginner •, Beginner+ •, Intermediate ••

Foundational skills for better cooking. Led by chef Gloria.

Tuesday, January 6th for a 6:00 pm start. Age 18+ may attend with a registered adult.

RECOMMENDED FOR LEVELS:

SKU 1/6 Basic Knife Skills: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class, Gluten-Free, Vegetarian, Workshop Beginner •, Beginner+ •, Intermediate ••

Only 17 Tickets Left!

$75.00

Only 17 Tickets Left!

Bread Baking Basics

January 15

FROM 6:00 PM to 9:00 PM

RECOMMENDED FOR LEVELS:

SKU 1/15 Bread Baking Basics: 1 ticket for 1 person; part of a table of 4 Categories Adult, Baking, Class, Workshop Beginner+ •

In this class you will learn the important steps to making bread and staple recipes to make at home. Led by pastry chef Morgan

RECOMMENDED FOR LEVELS:

SKU 1/15 Bread Baking Basics: 1 ticket for 1 person; part of a table of 4 Categories Adult, Baking, Class, Workshop Beginner+ •

Only 10 Tickets Left!

$85.00

Only 10 Tickets Left!

Chinese Take-Out

January 24

FROM 11:00 AM to 2:00 PM

RECOMMENDED FOR LEVELS:

SKU 1/24 Chinese Take-Out: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class Beginner+ •, Intermediate ••

Learn to make the craveable dishes you love to order out! Led by chef Clayton

RECOMMENDED FOR LEVELS:

SKU 1/24 Chinese Take-Out: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class Beginner+ •, Intermediate ••

Only 24 Tickets Left!

$90.00

Only 24 Tickets Left!

Comfort Foods

January 09

FROM 6:00 PM to 9:00 PM

RECOMMENDED FOR LEVELS:

SKU 1/9 Comfort Foods: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class Beginner+ •

Warming and indulgent dishes that will help you settle in! Led by chef JaQuari

RECOMMENDED FOR LEVELS:

SKU 1/9 Comfort Foods: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class Beginner+ •

Only 20 Tickets Left!

$90.00

Only 20 Tickets Left!

Daytime Fish Workshop

March 27

FROM 10:30 AM to 1:30 PM

RECOMMENDED FOR LEVELS:

SKU 3/27 Daytime Fish Workshop: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class, Day Time Class, Gluten-Free, Workshop Beginner+ •, Intermediate ••, Intermediate+ ••

Learn to break down a whole fish and cooking techniques! Led by Chef Alyssa

RECOMMENDED FOR LEVELS:

SKU 3/27 Daytime Fish Workshop: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class, Day Time Class, Gluten-Free, Workshop Beginner+ •, Intermediate ••, Intermediate+ ••

Only 24 Tickets Left!

$90.00

Only 24 Tickets Left!

March 24

FROM 6:00 PM to 9:00 PM

RECOMMENDED FOR LEVELS:

SKU 3/24 Sausage Making Workshop: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class, Gluten-Free, Workshop Beginner+ •, Intermediate ••, Intermediate+ ••

Learn to make fresh sausages! Led by Chef Alyssa

RECOMMENDED FOR LEVELS:

SKU 3/24 Sausage Making Workshop: 1 ticket for 1 person; part of a table of 4 Categories Adult, Class, Gluten-Free, Workshop Beginner+ •, Intermediate ••, Intermediate+ ••

Only 16 Tickets Left!

$95.00

Only 16 Tickets Left!

Tag: Beginner+ •

2-Day Nutrition and Healthy Cooking Workshop

3-Night Beginner Series

Basic Knife Skills – January 6th

Bread Baking Basics

Chinese Take-Out

Comfort Foods

Daytime Fish Workshop

Daytime Winter French Macaron Workshop

Mardi Gras Desserts

Mediterranean Cooking

Parent + Teen Winter Comfort Cooking (Ages 11-18)

Pierogi Workshop

Sausage Making Workshop

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